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Made from pork shoulder, sliced into rectangular pieces resembling fabric. Seasoned with spices, smoked, boiled until cooked, and sliced into thin sheets. Can be used in various dishes according to your preference.”
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German-seasoned pork neck, smoked to perfection with aromatic spices—tender and deeply flavorful
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Made from premium pork belly, carefully shaped into rectangular sheets, and seasoned with a rich blend of spices. Naturally wood-smoked, fully cooked, and thinly sliced into perfect, ready-to-use strips.
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Rectangular pork bacon thinly sliced, rolled, cooked, and smoked to a golden brown. Tender with a rich, smoky aroma.
German-spiced pork front hock, brined, cooked, and natural wood-smoked. Tender and versatile for any recipe.
