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Pad Mee Korat (Korat-Style Stir-Fried Rice Noodles)

Pad Mee Korat (Korat-Style Stir-Fried Rice Noodles)

25 Minutes
for 1 Person

Today, TGM has a simple menu that is truly delicious. Can eat from one person to the whole house
It doesn’t take long to cookIngredients are easy to find in general department stores. Let’s try to cook.

Procedure

Ingredients

  1. Korat Rice Noodles 2 Packs
  2. Chili Arabiki Sausage 1 Pack
  3. Sugar Palm 2 Tablespoons
  4. Soybean Paste 1 Tablespoons
  5. Red Onion 3 Onions
  6. Seasoning Sauce
  7. Bean Sprout
  8. Spring Onion
  9. Lemon (As you Like)

Method

  1. Heat a pan and add sliced shallots.
  2. Season with ready-made sauce, palm sugar and soybean paste and stir until the ingredients are well combined.
    When the sauce is boiling Put in Korat noodles. then reduce the light to a weak light
  3. Mix the noodles with water. until the noodles soften and the water dries well
  4. When the sauce starts to dry, add arabiki sausage, fresh chili, bean sprouts and spring onions. Then stir until the vegetables are cooked and ready to serve.
  5. If you taste it, the taste is still not satisfying. You can add more as you like. If you want to be spicy, put chili powder. But let me tell you that sausages are Chilli Arabiki Sausage . There is a spiciness in me already. If you want it sweet, add sugar. Can add a little salt.

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