Made from pork shoulder, sliced into rectangular pieces resembling fabric. Seasoned with spices, smoked, boiled until cooked, and sliced into thin sheets.

Thinly sliced pork bacon, trimmed into rectangular pieces resembling fabric, seasoned with spices, massaged, rolled into a circular shape, boiled and smoked until brown, fragrant with smoky aroma, and tender to the touch..

Made from pork front hocks, brined in a special salt solution and seasoned with German spices. It undergoes a boiling process and is smoked using natural wood. The result is tender meat that can be used to prepare a variety of other dishes.

A must-try for meat lovers! Our Beef Pastrami is crafted from specially selected, high-quality beef, expertly tumbled with a rich blend of spices, then perfectly cooked and wood-smoked. It delivers a deeply flavorful, well-balanced taste with a tender texture and an aromatic harmony of spices and smoke.

This premium Beef Pastrami is perfect for classic sandwiches or enjoyed on its own—a truly satisfying treat that will delight every beef enthusiast.