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A curated pack featuring premium dry-cured beef specialties, including:
Beef Salami: 25g
Air-Dried Beef: 25g
Beef Salami: 25g
Net Weight: 75g per pack
Ready to eat—perfect to pair with cheese or fruits of your choice.
Storage Instructions:
Keep refrigerated at 0 – 4°C. Please refer to the product label for expiration date.
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Made from specially selected and trimmed pork neck, seasoned with a special blend of spices for dry-cured ham. It has a delightful aroma of spices with a hint of smoke. The surface has a brown color with marbled fat within the meat. The texture is tender, and the flavor is mildly salty and well-balanced.
This dry-cured sausage is made entirely from pork, featuring large pieces of meat. Its unique character comes from the distinctive aroma and spicy heat of white and black pepper. The sausage is encased in fibrous casings and undergoes a curing and aging process.
1 set includes: Alemania Ham, Italian Salami, House Salami
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1 Set Includes: Alemania Ham, Schinken Speck, Coppa
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