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Made from specially selected and trimmed pork neck, seasoned with a special blend of spices for dry-cured ham. It has a delightful aroma of spices with a hint of smoke. The surface has a brown color with marbled fat within the meat. The texture is tender, and the flavor is mildly salty and well-balanced.
Quantity
In stock
This dry-cured sausage is made from a blend of pork and beef, crafted into extra small pieces. It has a unique flavor and aroma, enhanced by the colorful addition of mustard seeds.
Spicy & hot with aromatic spices and natural smoked.
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TGM Smoked Cheese Sausage is crafted from a premium blend of pork and chicken, masterfully seasoned with a unique mix of authentic German spices and ingredients. Infused with rich Cheddar cheese and naturally wood-smoked, it delivers a delightfully appetizing aroma.
Cooking Instructions:
Perfectly ready to enjoy when heated. Best prepared by baking, steaming, grilling, or boiling.
A collection of our premium-grade sausages highly popular among customers, guaranteed by ranking in the Top 5 best-selling products
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